My amazing sister dropped this dinner off at our house and it immediately became a favorite! She originally saw a version of this on line and then made it healthier!!! Thanks to her I get to share this with you! Enjoy!!
- Peppers
- Mushrooms
- Onions
- Chopped garlic,
- Lean cut of steak
- Provolone Cheese!!
- Preheat oven to 400 degrees
- Clean peppers, cut off tops and remove innards and place in pan
- Over medium heat toss onions, mushrooms,garlic, thinly slices steak and salt and pepper to taste.(I also chop tops of peppers)
- Fill peppers with meat mixture
- Top with a slice of provolone cheese. (I use extra thin provolone slices by Sargento)
- Bake for 20 minutes until cheese is golden brown
- Serve and enjoy!!!!